Ok, so I came back from DC 10 pounds heavier. In know some of you are say where are the 10
pounds well check out the hips they got wider I can barely fit through the
door. But all kidding aside I was in
sugar heaven. I was on such a cupcake
high that I had to try all that DC had to offer in delicious tasty treats. So I guess first things first lets talk
cupcakes because that was my downfall.
CRUMBS BAKE SHOP located at Union Station. I admit I was addicted I came here more than
once. The cake was moist like it should
be and was extremely large. There was no
“little” cake it was as big as a man’s fist.
The frosting was good perhaps not the best. I would say the best frosting was a Red
Velvet Cupcakery, which I will talk about later. This place should be on Cup Cake Wars. The cake was not dry like Casey’s Cupcakes is
becoming since its win on Cup Cake Wars.
No take that back it should not be on Cup Cake Wars because then it just
might lose what makes this place so special.
The staff were honest in their recommendations as to which flavors were
there favorites. Mine was the red velvet.
The cake had that underlying taste of chocolate that makes it what it
is. The Blackout Cupcake was filled with
fudge mixed with vanilla custard, perhaps that is why it was so moist.
Lucky me there are 6 locations in California in which to
gain back all the weight I lost from dieting.
Hollywood
- 6801 Hollywood Boulevard; Beverly Hills - 9465
Little Santa Monica Blvd: Calabasas - 4799
Commons Way; Glendale
- 779 Americana Way; Larchmont
- 216 N Larchmont Blvd; Malibu - 3939 Cross
Creek Road.
CAKE LOVE located at
1506 U St NW, Washington, DC 20009-391.
All around just a really good bake shop. No place to eat inside but well
worth the 2 undergrounds to get to. You
can tell these cakes are made with love.
Founded by Warren Brown a lawyer turned master baker. He found his passion before the law burned
him out. Two Thumbs Up alone for
following his dream. His cupcakes were
perfect not too big and not too small moist.
The frosting…well let me tell you his frosting matched his cake. The coconut was to die for and I am happy to
say he just did not sprinkle it on the cupcake but actually put enough of the
goodness on so I could really enjoy it.
I am only sad to say that his shops are located in DC and Virginia I can
only hope that he expands soon to Southern California as I will be the first
one in line waiting for his delicious morsels to arrive. Mr. Brown can I please have your autograph
you are an inspiration.
RED VELVET CUPCAKERY located at 505 7th St. NW in the Penn
Quarter. A little friendly storefront shop
serving up noticeable cupcakes. The
staff is warm and friendly. Once you walk into this bakery shop you feel the
shear of joy of being there thanks to the atmosphere and staff. This is certainly one of the best cupcake
frostings I ever had. The red velvet
frosting I could eat right out of the bowl.
It was that good. The texture was
heavy but the taste was so light and perfect I cannot say anything negative.
Frosting mixed with a moist cake and bingo you have a cupcake I would pay top
dollar for only you don’t have too. This
place is nestled between a restaurant district so do NOT have dessert with your
lunch or dinner just walk down the street and enjoy the fresh baked cupcakes. Mine was hot out of the oven just cooled
enough to put the frosting on – priceless.
Sorry only located in DC at this time but I hope they move out west!
So DC by far has the best cupcakes. It beats the ones I have had in California
and London. All these CupCakes rate a
Four Forks Up because I could not fit in jeans on the plane back from DC. Each bakery has their own little back story
and encourage you to try them out.
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